Hygienic basis of working conditions for workers employed growing vegetables in closed ground Kasimov Kh. O., Zh Zhumaev Z., Manasova I.S. Bukhara Medical Institute, Bukhara, Uzbekistan Online published on 16 November, 2019. Abstract In order to sharply increase the production of vegetables, existing greenhouses and complexes around large industrial centers and villages are being reconstructed in Uzbekistan. In order to increase the volume of vegetables grown and provide the republic's population with fresh vegetables all year round, create an abundance of agricultural products markets, as well as a sharp rise in the potential export state in vegetables on October 2, 2017, by the President of the Republic of Uzbekistan on October 9, 2017 under No. 5199, March 29, 2018, for No. 2903 adopted an important state document [17, 18], which was the main impetus for the cultivation of these agricultural products in closed ground. It should be noted that the industrialization of vegetable growing in greenhouses equipped with technological equipment for complex mechanization and automation of agricultural operations and the organization of large greenhouse complexes created the conditions for the commercial production of fresh vegetables throughout the year [4.13]. In the studied greenhouses during the cultivation of the main crops (cucumbers, tomatoes, cabbage), a heating, technologically caused microclimate with increased parameters of temperature and humidity with minimal mobility took shape. According to Belonozhko G.A., Zoryeva T.D. (2000), when pesticides treated greenhouse plants in the air of the working zone, their content was not clearly higher than the MPC level by 2.1–18 times. Thus, the risk of poisoning workers with pesticides increases, especially in the inhalation route and through the skin, in vegetable growing in closed ground. Therefore, the selection of pesticides that are safe for use in specific conditions of greenhouses, as well as the need for the synthesis of preparations especially for greenhouses with low volatility and rapidly decomposing in the environment, is very relevant. Top Keywords Hygienic, Working Conditions, Workers Employed, Growing, Vegetables. Top |