Agricultural Reviews
Year 2022, Volume-43, Issue-3 (September)
Print ISSN: 0253-1496
Online ISSN: 0976-0741 Table of Contents Review Articles Deep learning based image processing solutions in food engineering: A review
Ninja Begum, Manuj Kumar Hazarika Agro-biochemical characterisation of Camelina sativa: A review
Ali Guendouz, Abderrahmane Hannachi, Mohamed Benidir, Zine El Abidine Fellahi, Benalia Frih Erythrocyte parameters as a diagnostic tool in canine medicine: A review
S.N. Yadav, N. Ahmed, A.J. Nath, P.K. Boro Effect of mulching on vegetable production: A review
Mahesh Choudhary, Anop Kumari, Santosh Choudhary The role of technology in Nigerian Catfish production: A review
Samuel Ijabo Ogah, Goshen David Miteu, Emmanuel Oluwasogo Oyewole, Josephine Oluseyi Adebayo, Elohozino Oghale Benneth Prevalence and management of major diseases of garlic is it global level: A review
Prahlad, Anupriya, S.L. Godara, D.R. Kumhar, Nitin Chawla Performance of cereals under need based nitrogen management strategies: A review
Rayapati Karthik, Devilal Dhaker, L. Peace Raising An overview of applications of electronic nose and electronic tongue in food and dairy industry
R. Heema, K.S. Gnanalakshmi Global decline of insects: A review from agricultural perspective
M.K. Mazed, M. Afroz, M.M. Rahman Potentials distribution and origin of lablab [Lablab purpureus (L.) sweet]: A review
Melkam Aleme Production, challenges, potential and prospects of oromo potato (Plectranthus edulis) and Anchote (Coccinia abyssinica) in Ethiopia: A review
J. Zerihun Chemistry, nutritional properties and application of Mare’s milk: A review
Shaikh Adil, B.M. Mehta, Atanu H. Jana Estrus detection methods in dairy animals- advances and the prospects: A review
A.R. Madkar, P. Boro, M. Abdullah Role of bumblebees (Hymenoptera: Apidae) in pollination of high land ecosystems: A review
Aejaz H. Parrey, Rifat H. Raina, Babu Saddam, Purnima Pathak, Sanjeev Kumar, V.P. Uniyal, Devanshu Gupta, Sajad A. Khan Bovine milk: A1 and A2 beta casein milk proteins and their impact on human health: A review
P. Chitra The measures to be taken against Covid-19 in food industries: A review
Senol Kose, Yagmur Erim Kose, Ibrahim Altun Research Articles Assessment of genetic variability, heritability and genetic advance for biometrical traits in fenugreek
Shyam Singh, I.B. Maurya, Bhuri Singh, A. Kavita, Rahul Chopra Effect of farm categories on quality and quantity of milk produced by different crosses of holstein-friesian cows
Tanni Chanda, M.K.I. Khan, G.C. Chanda, G.K. Debnath Assessment of hydrocyanic acid (HCN) content during different stages of growth in Johnson Grass (Sorghum helepensis)
C.N. Jadav, R.B. Makwana, S.S. Parikh Esteemed Reviewers of This Issue Author Index of This Issue Key Words Index of This Issue Top |