Vespa Basalis: An edible insect in Ukhrul District, Manipur Lokeshwari R.K.*, Singh O. Lukhoi** *Department of B. Voc in Sericulture, Nambol, 795134, Manipur **Department of Zoology, Nambol L. Sanoi College, Nambol, 795134, Manipur, Email: oinamlukhoi@gmail.com Online published on 24 October, 2019. Abstract Among the insect fauna, 48 species under various orders had been known to be edible and consumed by 32 native communities. Amongst these, the vespid wasp, Vespa basalis (Hymenoptera: Vespidae) is delicious and consumed by the natives Tangkhul-Nagas tribe in Ukhrul district of Manipur. The present observations reveal that this insect is more valued than meat and fishes, and it is found well-coordinated with the culture in the society. In this district, poor people cannot afford the bee or wasps because of its high cost. The brood of bee and wasp are specially sold during festival. The full-grown instars and pupae are consumed in raw or fried. As well these may be prepared in the form of curries, roasted and salads with common salt, chilli and spices like ginger and garlic. The hive containing the brood of V. basalis is sold @Rs.1000–1500/90 cm2 during August to November. Top Keywords Vespa basalis, larvae, pupae, Manipur, Tangkhul-Naga tribe, food, questionnaire, surveys, mode of preparation, marketing, cost, culture. Top |