(18.189.170.206)
Users online: 4252     
Ijournet
Email id
 

Asian Journal of Dairy and Food Research
Year : 2023, Volume : 42, Issue : 3
First page : ( 366) Last page : ( 372)
Print ISSN : 0971-4456. Online ISSN : 0976-0563.
Article DOI : 10.18805/ajdfr.DR-2107

Comparative evaluation of manual and mechanical Jamun fruit harvesting

Sahu Indrajeet1,*, Panda Manoj Kumar1, Pal Uma Sankar1, Mohapatra Minati1, Acharya Gobinda Chandra2

1Department of Agricultural Processing and Food Engineering, College of Agricultural Engineering and Technology, Odisha University of Agriculture and Technology, Bhubaneswar-751 003, Odisha, India

2Central Horticultural Experiment Station, ICAR-Indian Institute of Horticultural Research, Bhubaneswar-751 019, Odisha, India

*Corresponding Author: Indrajeet Sahu, Department of Agricultural Processing and Food Engineering, College of Agricultural Engineering and Technology, Odisha University of Agriculture and Technology, Bhubaneswar-751 003, Odisha, India, Email: indrajeetpfe@gmail.com

Online published on 1 November, 2023.

Abstract

Background

An engine operated jamun harvester to shake the limb with adjustable shaking frequency and amplitude was developed. The aim of the present study was to evaluate the performance of the jamun harvester and determine the suitable shaking frequency and amplitude to obtain maximum harvesting efficiency.

Methods

A 4×3 factorial experiment with completely randomized design was conducted to investigate the effects of shaking amplitude (10, 20, 30 and 40 mm) and frequency (2, 4 and 6 Hz) on percentage matured jamun harvested, fruit removal percentage and harvesting efficiency.

Result

Analysis of variance and mean comparison showed that the shaking amplitude and shaking frequency both had significant effect on percentage matured jamun harvested, fruit removal percentage and harvesting efficiency. The fruit removal percentage increased at higher levels of shaking amplitude and frequency. Complete fruit removal (100%) was achieved at 6 Hz shaking frequency and 40 mm amplitude, however shattering of leaves and immature fruits were observed. Therefore, shaking amplitude of 30 mm and shaking frequency of 6 Hz was recommended for Jamun harvesting with 93.15% fruit removal and 64.33% harvesting efficiency. The fruit detachment force to fruit weight ratio (FDF/W) of Jamun varied from 1.46 to 0.23. The cost of harvesting of jamun by the developed harvester was found to be approx. Rs. 9/- as compared to Rs. 15/- per kg fruit for manual harvesting.

Top

Keywords

Fruit detachment force, Fruit harvester, Harvesting efficiency, Jamun, Limb shaking amplitude and frequency, Percentage fruit removal.

Top

  
║ Site map ║ Privacy Policy ║ Copyright ║ Terms & Conditions ║ Page Rank Tool
750,809,701 visitor(s) since 30th May, 2005.
All rights reserved. Site designed and maintained by DIVA ENTERPRISES PVT. LTD..
Note: Please use Internet Explorer (6.0 or above). Some functionalities may not work in other browsers.